The current cold weather has been very useful for cold storage! We never have enough room in the fridge/freezer over the holidays, so the front porch makes for a nice storage spot. I made turkey stock last night, that was done just before I went to bed around 1am. But no room in the fridge for the humongous pot, so I put it on the porch. Now, it's been strained and put into ice cube trays, covered in press and seal, and freezing nicely on the patio table.
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Date: 2011-01-01 11:49 pm (UTC)From:no subject
Date: 2011-01-02 02:20 am (UTC)From: